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Viva Mexico – Food Tech Summit & Expo.
What a feeling to sit on the plane again and travelling across the ocean. It’s been a while for me – almost 3 years! I was on my way to Mexico, very excited to be attending the Food Tech Summit in Mexico City. Loved being back in Mexico with its cheery colors, kind people, yummy…
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Cold brew coffee & super fluffy air cake.
Today, our colleague and product manager for Palatinose™ reveals her grandma’s secret GDR recipe for her popular air cake. And to get through the baking adventure, we learn something about cold brew coffee with Palatinose™.
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Blood glucose and gut microbes.
Did you know that your gut microbes as well as your blood sugar level can beneficially influence your immune system in COVID-19 times? At the BENEO-Institute, we looked at this phenomenon a bit closer.
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Long-term, sustainable business principles at BENEO.
Next to quality and reliability, an important factor for rice sourcing is sustainability. This entails a wide range of factors, from safety to ethical aspects and involvement in the local situation. Find out more about BENEO’s principles.
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Start of chicory campaign in Oreye
End of August, BENEO started with processing chicory roots at its production site located in Oreye, Belgium. The special feature of this year’s chicory campaign season is that our team dedicated the first week to the processing of organic chicory.
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My first experience as flying reporter – Interviewing triathlete Austin Carter.
Austin Carter is a 21 year old triathlete from New Zealand that we at BENEO, are proud to sponsor, as we see him grow every year. So when we heard that he would be training in Spain for several months, we knew we had to grab this chance to meet him in person.
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BENEO secures supply of rice ingredients.
“It is more costly to have no rice than to have expensive rice”, says BENEO’s Purchasing Manager. But how can we ensure a secure supply? Find out more about the challenges and how BENEO tackles them.
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A different kind of interview about winning Olympic Gold
Read more about an interview with Tanja Callewaert, a Belgian sports nutritionist and dietitian. Tanja is the nutrition coach for the Belgium women’s national gymnastics team, Team BELGYM, who won gold in the 2020 Olympics with Nina Derwael.
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Yellow team spirit, from Brussels to Paris.
Team Rynkeby Belgium is part of the Team Rynkeby Foundation, which includes 65 teams in 8 European countries. We had a talk with Morten Petersen, the country manager of the Belgian Rynkeby team. In this interview he tells us a bit more about the team, their goals and his experiences with Palatinose™.
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BENEO challenges and chases quality of rice.
When it comes to BENEO’s portfolio of specialty rice ingredients, ensuring high quality and meeting safety standards for the raw material are key. Find out here which measures and steps we take in the sourcing process.
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